Soul Sisters Getaway - Greek Frittata Recipe

As you might remember from last year, the Soul Sisters Getaway is always scheduled at the beginning of November and this year was no exception. We all arrived stressed and ready for some fun! I will share the many projects we completed this weekend later this week, but for now I will share a new breakfast recipe we tried.

Greek Frittata:


1 small onion, diced
1 clove garlic, minced
1/4 cup Greek olives, pitted and diced
1 med. tomato, diced

Cook these ingredients with a tablespoon of oil until onions are soft.

Meanwhile, stir together

12 eggs
2 oz. Feta cheese
1 tsp. basil

Add the eggs to the olive mixture and allow the bottom to set. Lift the edges to let the uncooked portion of eggs flow underneath, as you would with an omelet. When the eggs are almost cooked, pop the pan in a 400 degree oven for 5 minutes to set the top.

Serve with Italian toast, fresh squeezed orange juice and girlfriend giggles!

Here is a rundown of the Soul Sisters Getaway 2010:

Reverse Applique Scarf

Tassel Necklace

Fun Frames and Clipboards

Cookie Decorating 101


  1. No snow this year? This looks yummy! I'll have to give it a try! Hope you had a fabulous time and looking forward to seeing more :)

  2. So so jealous and wanting to go next year. I'm sure the other girls won't mind. :)

  3. Miss! Thank you so much again!!!! This fritata was delish....and I'm thinkin' it would be quick and easy for Christmas morning??? What a truly wonderful weekend...crafts and ideas are spinning in my brain....


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